There are many food items you can incorporate into your diet if you want to combat heart disease! Studies have revealed that one can prevent cardiovascular issues like clogged arteries, high cholesterol, and high blood pressure by eating a healthy diet. Stop eating junk food now and munch on these instead!
We all love oranges! The fruit can quench your thirst, but it can also help absorb the cholesterol in your food. It comes with fiber, nutrients, vitamin C, and potassium. These components are great if you wish to flush out sodium, bring down blood pressure, and neutralize unhealthy proteins.
This member of the cabbage family is extremely good for you. It comes with nutrients that ensure the health of your cardiovascular system and fight heart disease. Kale is full of omega-3 fatty acids, antioxidants, and fiber as well. It is a great addition to meals since it is low in both fat and calories.
Garlic is great at keeping vampires away, though you should also know that it can lower the plaque level in arteries, bring down blood pressure, and lower blood vessel-constricting enzymes. Feel free to consume it as a pill if you don’t like the taste!
You don’t have to give up all of your vices! Feel free to drink red wine (in moderation, of course). Experts revealed that doing so can lead to a boost in your HDL levels and prevention of cholesterol buildup. It comes with antioxidants that prevent unhealthy blood clots by keeping blood vessels flexible!
It is also fine to indulge in your favorite chocolate bar from time to time. This sweet treat will make you feel better instantly, not to mention that it brings down your risk of heart disease and stroke. A Harvard study said regularly consuming raw cocoa led to better blood pressure and no hypertension. Eat it in moderation, and you will see improved blood vessel flexibility, better blood pressure, and lower heart-related disease risk.
If you need some fish, sardines would be a great choice! They come with heart-boosting nutrients like the healthy omega-3 fatty acids. Overall, it raises good cholesterol levels, lowers inflammation, and decreases triglyceride levels. Translation? This cold fish is good for your heart!
Lentils can do wonders for the dish you are making, though let us focus on the heart-healthy benefits that come with these legumes. In addition to being an excellent source of potassium, protein, and magnesium, they lower the risk of developing heart disease and strokes. Other benefits include lowering blood pressure, bring down cholesterol levels, and reducing the risk of plaque buildup.
We all know how tasty almonds are, though you should also remember that they can boost cognitive functions, combat heart disease, and reduce cholesterol! Thanks to the high level of plant sterols, it also helps prevent the absorption of LDL.
Add pomegranates to smoothies, salads, and shakes since they come with many antioxidants that protect your arteries from plaque oxidation and fight heart disease. Studies show it also helps prevent prostate cancer, diabetes, strokes, and Alzheimer’s. It is great for your teeth, skin, and joints as well!
Blueberries are tasty and full of antioxidants and nutrients. Apparently, three servings per week can do wonders for your health! It will prevent cholesterol build-up, improve blood pressure, and protect against arterial plaque buildup. Other benefits are the elimination of cancer and lower risk for heart disease.
Beets come with high levels of minerals, antioxidants, and minerals. These purple superstars can lower homocysteine levels, reduce the risk for heart disease, strengthen various organs, and prevent cancer.
Also known as the ‘chicken of the sea,’ salmon comes with omega-3 fatty acids and other nutrients that help lower triglyceride levels, loosen up blood vessels, prevent blood clots, and combat heart disease.
Turmeric has been found to contain the active compound curcumin that helps block heart enlargement. Other benefits include the prevention of obesity, high blood pressure, and dysfunctional blood vessels. It also helps lower the risk of heart disease.
Chia seeds have made a name for itself as a smoothie topping, though don’t forget it is also a great source of antioxidants, protein, nutrients, fiber, and omega-3 fatty acids. It helps bring down cholesterol, lower the risk for all sorts of diseases, and maintain cardiovascular health.
The common saying might actually be true! Apples are full of minerals, antioxidants, and vitamins that lower risk for heart disease and bring down blood pressure. There are endless options to choose from and you can sort them by colors, flavors, and health benefits!
Avocados have become so famous there are stores completely dedicated to the fruit! This is partly because of how healthy they are. Avocados are full of potassium, antioxidants, and monounsaturated fats that help bring down cholesterol, improve heart health, and lower the risk for heart disease.
Eggplants taste wonderful, and they are loaded with vitamins, nasunin, antioxidants, minerals, and flavonoids. These purple beauties help improve circulation, lower cholesterol, prevent blood clots, and bring down risk for heart disease.
Don’t be scared of broccoli! They are excellent for your cardiovascular health as the vegetable brings down cholesterol and strengthens blood vessels. Thanks to its sulforaphane content, it has anti-inflammatory properties and helps the prevention of blood sugar-related chronic problems.
Carrots are excellent heart-healthy vegetables. We know they help improve vision, though they also fight against free radicals and heart disease. Carrots are full of nutrients and vitamins that help combat cancer, as well as improve bone and cardiovascular health.
Chicken is incredibly versatile, and we love it! This lean meat comes with lower saturated fat and cholesterol levels than red meat. There are many reasons why health fanatics use it as a protein source!
Chickpeas might be small, though they are nonetheless packed with cardiovascular nutrition. Loaded with fiber, potassium, and vitamins, chickpeas can bring down cholesterol and lower the risk for heart disease.
Coffee fans rejoice! Apparently, this bitter beverage can do wonders for the heart. Moderate intake will lower the risk of coronary heart disease, heart failure, and stroke. Head over to your favorite café now!
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